Desserts

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"Mint Cloud" by Swedish pastry chef Daniel who runs Pastry Design #pastry #plating #gastronomy
While we are still celebrating the winner of the 2017 North American Finale of the Valrhona Chocolate Chef Competition (aka C³): Chef Mina Pizarro @MinaPizarroPastry from @LappartNYC ‍, we would like to take a moment to acknowledge and thank all the professional Pastry Chefs ‍‍who work hard to make our lives sweeter! Like to show them your love and support ! .
Blog Archive » Cardamom Meyer Lemon Créme Brûlée Bubbles
Blown bubbles of caramelized sugar, filled with a créme brûlée custard flavored with cardamom and Meyer lemon zest.
The spectacular food at Sydney's new degustation-only restaurant
Peach, elderflower, buttermilk with chilli nuts - Nelly Robinson's restaurant…
1,495 mentions J’aime, 3 commentaires - Pastry Chefs In Australia (@pastry_chefs_in_australia) sur Instagram : "New restaurant @12micron is putting up some stunning dishes and I can't wait to try some! Photo by…"
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Beluga Creations / photographie culinaire, food styling
Cedric Grolet en 10 pâtisseries audacieuses
Les incroyables patisseries de Cedric Grolet sur Instagram
527 mentions J’aime, 6 commentaires – ChristopheAMAV (@christopheamav) sur Instagram : « Le Blueberry de chez @boulangerieutopie avec le fameux sablé pressé que j'adore chez eux, une bonne… »
Informations et actualités - L'Express
Restaurant Schwarzwaldstube, Baiersbronn, Allemagne. #HaraldWohlfahrt #Chef #GrandChef #Gourmet #Gastronomie Copyright Traube Tonbach.