It’s easy to add new flavor to a basic hummus recipe. Try adding spinach and green peas, pumpkin puree, roasted beets, black beans and chili powder, or roasted red peppers and lentils to create the recipes shown here!
lemon curd mascarpone cream: 1 cup lemon curd + 1 box Mascarpone + 2 cups cream. Beat whipping cream in large bowl until peaks form. Add mascarpone to lemon curd in medium bowl; whisk until blended. Fold whipped cream into lemon-mascarpone mixture. Another recipe: ½ cup/125g mascarpone cheese ½ cup/160g lemon curd
Kale and Potato Cakes With Paprika Lemon Mayo The crunchy exteriors and tender, greenflecked centres make these cakes a tasty way to get your daily dose of healthful greens. If you have time in the morning, prep, shape and refrigerate the cakes— they'll be ready to fry for a nearly instant dinner when you get home.