Grilled Chicken with Red Onion Jam | SAVEUR
Potato salad with avocado, egg, French mustard and coriander.
So good you'd think it was cooked up in a lab, and you'd be partially right. We have Ivy League poultry scientist Robert C. Baker to thank for this near-perfect recipe. #SAVEUR100
Pollo al Horno (Chile-Spiced Grilled Chicken) | SAVEUR
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