feastingathome.com
Grilled Branzino Recipe
11 ratings
Grilled Branzino topped with Preserved Lemon Gremolata that can be made in 40 minutes. (How to grill the whole fish!)
Ingredients
Produce
• 1 bunch Flat-leaf parsley
• 2 Garlic cloves
• 1 small handful Herbs- thyme, fresh
• 1 Lemon
• 1 Optional chili flakes
Baking & Spices
• 1/2 tsp Pepper
• 1 Pepper, cracked
• 1 tsp Sea salt
Oils & Vinegars
• 9 tbsp Olive oil
Other
• 1 Whole branzino- cleaned, gutted, descaled (roughly 1.25- 2lbs) or sub other whole fish -see notes
• 1/4 cup Chopped preserved lemons (rind and flesh) see notes for substitution
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