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Gardianne Recipe
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a pot filled with meat and vegetables on top of a stove next to a skillet
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Gardianne

4 ratings
· 2hr 10min · servings
taureau, vin rouge, cognac, orange, bouquet garni, huile d'olive, ail, oignon, vinaigre, poivre, sel, farine
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Marmiton
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