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Gaelic Irish Steaks with Whiskey Cream and Colcannon
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I found inspiration from three ingredients: steak, potatoes, and whiskey.
Ingredients
Meat
• 7 6 oz. sirloin steaks
Produce
• 3 cups Curly kale
• 2 Garlic cloves
• 1/2 cup Green onion
• 2 1/4 lb Russet potato
• 2 Shallots
Canned Goods
• 1 cup Beef stock
Condiments
• 1 tbsp Mustard, whole grain
Baking & Spices
• 1 Kosher salt and freshly cracked black pepper
Dairy
• 1 1/3 cup Butter, unsalted
• 1 cup Heavy cream
• 1 cup Whole milk
Beer, Wine & Liquor
• 3/4 cup Irish
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