This is an Assamese Pitha of which I could never find a proper name. It is called by many names such as, 'Ordho Chandra Pitha', 'Joon Pitha', 'Na Joon Pitha', 'Joon Biri', 'Puli Pitha', 'Poor Diya Pitha', Bhoja Chandra', 'Bhoja Pitha', 'Bhoja Narikolor Pitha' and in lower Assam, 'Peraki'. But the best one I have ever heard is 'Kanmusori Pitha'. So, I finally decided to name it "Narikolor poor diya Bhoja Pitha", which means a fried Pitha with coconut filling. This sweetmeat is made in almost…