Le carnaval d’automne du Parrotia persica http://www.pariscotejardin.fr/2014/11/le-carnaval-d-automne-du-parrotia-persica/
Cocky Apples (Planchonia careya) is native to tropical Northern Australia. The fruit is edible and tastes like a quince.
Gedabu or mangrove apple is a tropical fruit tree. The fruit is very sour in taste and can only be used as a cooking additive
DID YOU KNOW? Cashew Apple is a fruit... & cashew nut is the seed... Hmm
Buah Kedondong is a tropical tree with edible fruit containing a fibrous pit. The fruit is about the size of a plum with a sour taste
Araza (Eugenia stipitata). It's an extremely rare New World fruit that is not widely known even in Amazonia Brazil where it is native. The small multi-stemmed trees produce numerous round fruit that look like tennis balls hanging from it’s outstretched weeping branches. The fruit is quite sour but versatile due to it’s pleasant flavor, texture, color, and smell. They are commonly used to make tropical drinks & cocktails, popsicles, and ice cream. They take just 2-3 years to fruit.
Pond Apples (Anonna glabra) is a tropical fruit tree native to tropical Americas. The fruit is edible and its taste is reminiscent of ripe honeydew melon.
Fruit hunting!!!! Annona reticulata - Red Custard Apple Red Custard-Apple. Very rare fruit similar to Sugar Apple. Bigger fruit with dark red skin and pulp, superior flavor. Erect growing tree, rounded to spreading. The fruit is 4" to 6" in diameter, roundish to heart-shaped to irregular. Flesh is thick creamy-white and custard-like. Red fruits sometimes have pink flesh or red lines running through the flesh. Season: Late Winter to Spring.
Cherimoya (Annona cherimola) Sugar Apple a semi tropical fruit with an almost custard texture. Shared by a lovely Cuban emigre.