Cuisine et Vins de France | Recette | Cuisine et vin, Confit oignon, Chutney
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Food And Drink
a jar filled with honey sitting on top of a wooden table next to an onion
cuisineetvinsdefrance.com

Cuisine et Vins de France

1hr 20min
Le cidre sera sur nos tables et dans l'assiette !
Thiplou
Thiplou

Ingredients

Ingredients
• 50 g de beurre 10 oignons jaunes (environ 2 kg), émincés 2 verres de Cidre de pomme doux 2 cuill. de muscade fraîchement râpée sel

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