MINI CINNAMON ROLL CHEESECAKES
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MINI CINNAMON ROLL CHEESECAKES 😍

1hr · 9 servings All you need is: Base: • 150g digestive biscuits 75g unsalted butter, melted Cheesecake: • 250ml double cream, cold • 350g cream cheese, room temp • 120g icing sugar 1 tsp cinnamon Cinnamon sugar topping: • 1 tsp cinnamon 2 tbsp granulated sugar Cream cheese icing: • 20g unsalted butter, softened • 60g cream cheese, room temperature 25g icing sugar Makes 9 Store in the fridge for up to 4 days 🥰 Enjoy! 📸: fitwafflekitchen • #fitwaffle #fitwafflekitchen
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