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Beet and Sweet Potato Tartare
9 ratings
Beets and sweet potatoes come together in a simple dressing to make this vegan-friendly beet and sweet potato tartare. Serve as an appetizer or main dish.
Ingredients
Produce
• 2 Avocados
• 2 Beets, medium
• 1/2 Red onion, small
• 1 small handful Sprouts or microgreens
• 1 Sweet potato, large
Condiments
• 1 tsp Dijon mustard
• 2 tsp Lemon juice
Baking & Spices
• 1 Salt and pepper
Oils & Vinegars
• 2 tsp Olive oil