New Orleans Beignets | If you've never been to New Orleans, you can still get a taste of its cuisine with our recipe for New Orleans Beignets, the official state doughnut of Louisiana. | SouthernLiving.com
à partir de Sugar and Charm - sweet recipes - entertaining tips - lifestyle inspiration
Traditional New Orleans Beignets Recipe
Ever since our trip to New Orleans, I’ve been dreaming about the deep fried, fluffy, piled-high-with-sugar beignets recipe at the legendary Café Du Monde. The historical French Market has been serving up the delicious French-style beignets and coffee since 1862. Traditional New Orleans Beignets are the only food they serve, so they definitely do it...read more
Recette de sucette : sucette de kiwi, sucette aux fruits, sucette de kiwi au chocolat - Cuisine gourmande : recettes gourmandes pour épater
16 slices (4 Kiwis, 150g dark chocolate & 40g chopped nuts). 4 slices per kiwis, the ends to be eaten separately. Melt chocolate slowly in double boiler, then allow to cool slightly. Pierce Kiwis slices with skewers and drip into chocolate. Remove and let cool. Re-dip and while chocolate still slightly warm, sprinkle with nuts. Place in refrigerator for 30 mins before serving.
Hasselback Potatoes with Garlic, Lemon & Rosemary Recipe - Delicious, simple + elegant food. Love the balance of flavours & fresh herbs that make the humble spud the hero of any dish. | The Micro Gardener