Crockpot Honey Sriracha Chicken (maybe make some substitutions or omissions to keep this healthy, and serve with a small portion of rice or spaghetti squash).

Crockpot Honey Sriracha Chicken (maybe make some substitutions or omissions to keep this healthy, and serve with a small portion of rice or spaghetti squash).

Crockpot chicken and stuffing: 4 Chicken Breasts (Thawed), 1 Box of Stove Top Stuffing Mix, 1/2 cup of Sour Cream,1 can of Cream of Chicken Soup, 1/4 c. water. Place chicken in bottom of crock pot, add stuffing over chicken. Mix remaining ingredients and add to top. Cook on low for 4 hours. Tender, delicious dinner!

Crockpot chicken and stuffing: 4 Chicken Breasts (Thawed), 1 Box of Stove Top Stuffing Mix, 1/2 cup of Sour Cream,1 can of Cream of Chicken Soup, 1/4 c. water. Place chicken in bottom of crock pot, add stuffing over chicken. Mix remaining ingredients and add to top. Cook on low for 4 hours. Tender, delicious dinner!

Poulet teriyaki.

Poulet teriyaki.

Crockpot Cashew Chicken Recipe By Metabolic Cooking Book:   Ingredients: 2 lbs boneless, skinless chicken thigh tenders or chicken breast tenders 1/4 cup all purpose flour 1/2 tsp black pepper 1 Tbsp canola oil 1/4 cup soy sauce 2 Tbsp rice wine vinegar 2 Tbsp ketchup 1 Tbsp brown sugar 1 garlic clove, minced 1/2 tsp grated fresh ginger 1/4 tsp red pepper flakes 1/2 cup cashews

Crockpot Cashew Chicken Recipe By Metabolic Cooking Book: Ingredients: 2 lbs boneless, skinless chicken thigh tenders or chicken breast tenders 1/4 cup all purpose flour 1/2 tsp black pepper 1 Tbsp canola oil 1/4 cup soy sauce 2 Tbsp rice wine vinegar 2 Tbsp ketchup 1 Tbsp brown sugar 1 garlic clove, minced 1/2 tsp grated fresh ginger 1/4 tsp red pepper flakes 1/2 cup cashews

Balsamic Cream Chicken with Mushrooms

Balsamic Cream Chicken with Mushrooms

See why this slow cooker chicken recipe has been pinned THOUSANDS of times!  It's unbelievably delish and oh so simple to make!

See why this slow cooker chicken recipe has been pinned THOUSANDS of times! It's unbelievably delish and oh so simple to make!

Indian chicken.

Indian chicken.

I have been making this CILANTRO LIME RICE for about a million years.  It’s just like the one from Cafe Rio and we absolutely love it. It is my go-to rice recipe, besides our beloved Mexican Rice, that I make any time we’re whipping up some Mexican food. Especially, on taco night. Kallen’s been... Read More »

I have been making this CILANTRO LIME RICE for about a million years. It’s just like the one from Cafe Rio and we absolutely love it. It is my go-to rice recipe, besides our beloved Mexican Rice, that I make any time we’re whipping up some Mexican food. Especially, on taco night. Kallen’s been... Read More »

Risotto de courge butternut et de chou romanesco au cidre http://www.lesrecettesdejuliette.fr

Risotto de courge butternut et de chou romanesco au cidre http://www.lesrecettesdejuliette.fr

This Slow Cooker Chicken Fajita Soup takes 5 minutes to throw into the crockpot and will be the best and creamiest chicken fajita soup you will ever have! more here http://artonsun.blogspot.com/2015/04/this-slow-cooker-chicken-fajita-soup.html

This Slow Cooker Chicken Fajita Soup takes 5 minutes to throw into the crockpot and will be the best and creamiest chicken fajita soup you will ever have! more here http://artonsun.blogspot.com/2015/04/this-slow-cooker-chicken-fajita-soup.html

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