Explorez Canelle, Blanquette et plus encore !

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Blanquette de veau au canelle with green aspargus.

Blanquette de veau au canelle with green aspargus.

Zitronen-Minz-Couscous mit karamellisiertem Chili-Lamm.

Zitronen-Minz-Couscous mit karamellisiertem Chili-Lamm.

Garlic. Parsley. Lemon. Heat.

Garlic. Parsley. Lemon. Heat.

Debone, fill with apple, ginger, mint, pine nuts and cinnamon. Sow it, and heat it up (oven, grill).

Debone, fill with apple, ginger, mint, pine nuts and cinnamon. Sow it, and heat it up (oven, grill).

Schweinefilet im Parmamantel mit Rosmarinkartoffeln und Pflaumen-Zwiebel-Champagner-Chutney. Mjam!

Schweinefilet im Parmamantel mit Rosmarinkartoffeln und Pflaumen-Zwiebel-Champagner-Chutney. Mjam!

riz cantonais sans riz!

riz cantonais sans riz!

Potato and butternut squash burger with rosemary / Kartoffelbutternusskürbisburger mit Rosmarin.

Potato and butternut squash burger with rosemary / Kartoffelbutternusskürbisburger mit Rosmarin.

Tandoori BBQ Quail instead of boring chicken wings. (Yeah, THAT awesome!)

Tandoori BBQ Quail instead of boring chicken wings. (Yeah, THAT awesome!)

Healthy Asian Dish! Chow Mein!

Healthy Asian Dish! Chow Mein!

dandelion.....Discard dandelion green roots; wash greens well in salted water. Cut leaves into 2-inch pieces. Cook greens uncovered in small amount of salted water until tender, about 10 minutes. Sauté onion, garlic, and chile pepper in oil. Drain greens; add to onion garlic mixture. Taste dandelion greens and season with salt and pepper. Serve dandelion greens with grated Parmesan cheese.

Dandelion Greens with Garlic

dandelion.....Discard dandelion green roots; wash greens well in salted water. Cut leaves into 2-inch pieces. Cook greens uncovered in small amount of salted water until tender, about 10 minutes. Sauté onion, garlic, and chile pepper in oil. Drain greens; add to onion garlic mixture. Taste dandelion greens and season with salt and pepper. Serve dandelion greens with grated Parmesan cheese.

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