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Rinse chicken with cool water and pat dry with paper towels. Season cavity well with kosher salt and pepper. Stuff cavity with lemon, garlic, bay leaves, and thyme. Tie bird with kitchen twine and skewer on a rotisserie rod. Rub outside with oil and season with salt and pepper.

Soft Snickerdoodles. perfect for Thanksgiving I think

Pineapple chicken! 1 cup juice from canned pineapples 1/2 cup packed brown sugar 1/3 cup soy sauce I cut 5 chicken thighs into cubes, dipped them in beaten egg, shook them in bread crumbs and baked in oven at 350 for 45 mins then poured the pinapple soy sauce mix over and added pineapple chunks and baked for another 15 mins. Had on rice was AMAZING!

The Angry Chef’s Garlicky Lemon-Pepper Chicken

Chips tortillas, saucisses et fromage

Rotisserie Style Sticky Roast Chicken

One Pan Sour Cream Chicken Enchilada Skillet

à partir de Pip and Ebby

Apricot Cheesecake Pockets

Pip & Ebby - Pip & Ebby - Apricot cheesecake pockets