Rinse chicken with cool water and pat dry with paper towels. Season cavity well with kosher salt and pepper. Stuff cavity with lemon, garlic, bay leaves, and thyme. Tie bird with kitchen twine and skewer on a rotisserie rod. Rub outside with oil and season with salt and pepper.
Poulet au citron
Crunchy-Baked Garlic “Popcorn” Chicken with Creamy Parmesan-Ranch Dipping Sauce
20 Ways to Cook a Whole Chicken
Pineapple chicken! 1 cup juice from canned pineapples 1/2 cup packed brown sugar 1/3 cup soy sauce I cut 5 chicken thighs into cubes, dipped them in beaten egg, shook them in bread crumbs and baked in oven at 350 for 45 mins then poured the pinapple soy sauce mix over and added pineapple chunks and baked for another 15 mins. Had on rice was AMAZING!
Buffalo Chicken Dip Recipe
Buffalo Chicken Dip Recipe ----------------------------------------------- Instructions Poach аbоut 1 pound оf boneless skinless chicken breast іn chicken stock аnd water. Usіng 2 forks, gently thread chicken іntо small chunks. Yоu саn аlsо shred уоur chicken іn уоur....Click for full recipe
Spinach & cheese crepe "purses."
Crunchy Baked Asparagus Fries with Lemon Herb Sriracha Dip - in sock monkey slippers
Grill-Roasted Rosemary Potatoes
Rotisserie chicken at home
Rotisserie Chicken in your crock pot! ---> R.Q.: Another great crockpot chicken recipe. Next time, I would make sure the paste was a little thinner so that it would spread more easily and stay on the skin. This incredibly easy cooking method results in delicious and moist meat.