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Research shows chemicals in the food supply can amplify each other's adverse effects when combined, and some processed foods contain hundreds of chemicals. http://articles.mercola.com/sites/articles/archive/2015/06/10/hazardous-food-additives.aspx

Research shows chemicals in the food supply can amplify each other's adverse effects when combined, and some processed foods contain hundreds of chemicals. http://articles.mercola.com/sites/articles/archive/2015/06/10/hazardous-food-additives.aspx

Scottish author Joanna Blythman has written "Swallow This," a book that delves into the details of what makes processed food the antithesis of a healthy diet. http://articles.mercola.com/sites/articles/archive/2015/05/03/processed-food-industry-shocking-secrets.aspx

Scottish author Joanna Blythman has written "Swallow This," a book that delves into the details of what makes processed food the antithesis of a healthy diet. http://articles.mercola.com/sites/articles/archive/2015/05/03/processed-food-industry-shocking-secrets.aspx

WORST PROCESSED FOODS

WORST PROCESSED FOODS

Saturated fat was NEVER the culprit in heart disease -- it's trans fat; findings also reveal that trans fat is linked to a higher risk of memory impairment. http://articles.mercola.com/sites/articles/archive/2014/12/02/trans-fat-harms-memory.aspx

Saturated fat was NEVER the culprit in heart disease -- it's trans fat; findings also reveal that trans fat is linked to a higher risk of memory impairment. http://articles.mercola.com/sites/articles/archive/2014/12/02/trans-fat-harms-memory.aspx

French Property for sale|Sifex French Property Agents|Prestigious properties throughout France |Chateaux specialists

French Property for sale|Sifex French Property Agents|Prestigious properties throughout France |Chateaux specialists

There's been a 45 percent increase in diabetes prevalence worldwide from 1990 to 2013 and even more striking in the US, which is 71 percent.

There's been a 45 percent increase in diabetes prevalence worldwide from 1990 to 2013 and even more striking in the US, which is 71 percent.

L'indice ORAC: le pouvoir antioxydant des aliments

L'indice ORAC: le pouvoir antioxydant des aliments

Contrary to popular belief, deteriorating vision is primarily a side effect of a modern lifestyle that limits our time outside in daylight. http://articles.mercola.com/sites/articles/archive/2015/11/02/vision-food-supplement-lifestyle.aspx

Contrary to popular belief, deteriorating vision is primarily a side effect of a modern lifestyle that limits our time outside in daylight. http://articles.mercola.com/sites/articles/archive/2015/11/02/vision-food-supplement-lifestyle.aspx

21 Little Lifestyle Changes That Will Help You Get Healthier

21 Little Lifestyle Changes That Will Help You Get Healthier

Do you know what's behind the food you eat? Here are some tricks the food industry might be hiding from you. http://articles.mercola.com/sites/articles/archive/2014/07/30/6-food-industry-tricks.aspx

Do you know what's behind the food you eat? Here are some tricks the food industry might be hiding from you. http://articles.mercola.com/sites/articles/archive/2014/07/30/6-food-industry-tricks.aspx

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