a plate of pasta with sauce and vegetables on a yellow surface next to an avocado
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Zucchini Pasta with Lentil Bolognese (30 minutes!)

107 ratings
· 30min · 3 servings
babaherbgal
Ceℓiɴe ⓥ
8k followers

Ingredients

Ingredients
1 Tbsp olive oil
1 medium shallot ((minced // or sub 1/3 cup diced onion))
4 cloves garlic ((minced))
2-3 medium carrots
1 pinch sea salt ((plus more to taste))
26 ounces favorite marinara sauce ((or sub tomato sauce* // I prefer Trader Joe’s brand Tomato Basil))
1 pinch red pepper flake
1 tsp dried basil
1 tsp dried oregano
1 Tbsp coconut sugar ((for sweetness // plus more to taste // or sub stevia))
1/2 cup water
3/4 cup dry split red lentils* ((rinsed and drained))
2 medium zucchini ((rinsed and both ends sliced off))
Vegan parmesan Cheese

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