Michala Hampton: "This was a delicious and flavorful recipe. Instead of dicing my bacon into tiny pieces, I just threw in big chunks. The family liked it, too! I've made this twice already. The second time I used hot and spicy pork skins, which definitely added some incredible flavor!" Low Carb Smothered Jalapeno Popper Chicken
The Best No-Carb Cloud Bread with Only 4 Ingredients, This Cloud Bread is so soft, airy, fluffy and practically melts in your mouth. It is very delicious home-made bread replacement that is practically carb-free, gluten-free and high in protein.