Every region has #cocktails that speak to the experiences and flavors of the area. Here is a drink that we serve onboard that remind us of #Alaska. Icy Bourbon Mint Yield: 1 cocktail Ingredients: .75 oz White creme de mint .75 oz Bourbon .5 oz Dark Chocolate Sauce .5 oz Sugar Syrup Instructions: Pour contents into a cold cup with ice and top with a shot of Torrefazione Espresso.
#Celebrate love with the "Bellisimo with Love" cocktail: In a pint glass filled with ice, add 1.5 oz vodka, 1 oz kahlua and 2 oz espresso. Shake and strain into a sugar rimmed martini glass. Add a drizzle of whipped cream and sprinkle cocoa powder on top. Garnish with a cherry. #Cocktail #ValentinesDay
Holland America Cruise recipe for the Blue Hawaiian cocktail #BlueHawaiian. Ingredients: 1 oz Rum Silverdrinks, 0.5 oz Blue Curacao and 2 oz of Pineapple juice. Directions: In a cocktail shaker, muddle fresh lime and grapefruit. Combine all other ingredients in the shaker. Shake & strain into a pint glass. Garnish with a pineapple wedge and a cherry on a stick. #HALCelebrations #HALanniv