A very Mary Christmas: Chocolate and Irish Cream roulade
This is one of my all-time favourite make-ahead party desserts.
Have the churros you love the easy way with this recipe for Gluten Free Waffle Churros con chocolate. Dessert ... or breakfast!
Mary Berry's cappuccino coffee cake recipe
Mary Berry’s cappuccino coffee cake recipe
petit beurre biscuits and chocolate cake
Mary Berry's recipe for Chocolate and Irish Cream Roulade from Mary Berry Cooks the Perfect. It's one of Mary's all-time favourite party desserts as you can make it ahead and it also freezes beautifully (un-iced). All you need to do is simply thaw the roulade in the fridge overnight and drizzle over the icing just before serving.
Rolled ricotta, chorizo, arugula and basil pinwheels
Mary Berry food special: Chocolate obsession
A gâteau for a special occasion: four layers of cake with truffle filling and silky chocolate icing.