Homemade Healthier Nutella Ingredients: 1 cup toasted hazelnuts, peeled 1/4 cup dark cocoa powder 1/2 cup powdered sugar 3/4 teaspoon vanilla extract 1/4 teaspoon kosher salt 4 tablespoons canola oil Makes six ounces. Place the hazelnuts in your food processor and blend continuously until they turn into a smooth butter, about three minutes. Add the remaining ingredients and continue blending until smooth and creamy. If stored in the refrigerator, the nutella is good two weeks. #homemade…
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PALMIERS AU NUTELLA1
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From the ingredients you use to the foods you put them on, flavored salts are wide open to your imagination.
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