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RESTAURANT 1701 Bevis Marks Synagogue, Heneage Lane, Aldgate, EC3A 5DQ Set in the grounds of Britain’s oldest synagogue, Restaurant 1701 is where kosher food meets fine dining. Dishes are presented with flair, with wonderful touches such as puffs of garlic foam, creamy celeriac purée and salted caramel gel. The flanken main – hay-smoked short ribs with pomegranate jus – is melt-in-mouth. With chic, minimalist decor, friendly service and an intimate ambience, this is a rare, hidden gem.

RESTAURANT 1701 Bevis Marks Synagogue, Heneage Lane, Aldgate, EC3A 5DQ Set in the grounds of Britain’s oldest synagogue, Restaurant 1701 is where kosher food meets fine dining. Dishes are presented with flair, with wonderful touches such as puffs of garlic foam, creamy celeriac purée and salted caramel gel. The flanken main – hay-smoked short ribs with pomegranate jus – is melt-in-mouth. With chic, minimalist decor, friendly service and an intimate ambience, this is a rare, hidden gem.

Spicy Soft-Shell Crab by Nutmeg Nanny | in the case I ever get my hands on some soft shell crab http://abnb.me/e/1Bw4yfnlSC

Spicy Soft-Shell Crab by Nutmeg Nanny | in the case I ever get my hands on some soft shell crab http://abnb.me/e/1Bw4yfnlSC

C’est un Café de l’Homme entièrement repensé par le tandem d’architectes d’intérieur Gilles & Boissier qui vient de rouvrir au sein du Palais de Chaillot © Pierre Monetta

C’est un Café de l’Homme entièrement repensé par le tandem d’architectes d’intérieur Gilles & Boissier qui vient de rouvrir au sein du Palais de Chaillot © Pierre Monetta

Croques chèvre, asperges et tomates séchées (Asparagus, Goat's Curd & Sun-Dried Tomato Croque Monsieur)

Croques chèvre, asperges et tomates séchées (Asparagus, Goat's Curd & Sun-Dried Tomato Croque Monsieur)

VVV's Coniglio- braised alabama rabbit, fried polenta, caramelized fennel,  braising jus

VVV's Coniglio- braised alabama rabbit, fried polenta, caramelized fennel, braising jus

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