Confectioners Frosting Recipe ~ pinner says "Delicious... It is quick to make & easy to use. You can spread it thick, spread it thin, pipe it, & color it. It has a wonderfully light & fluffy texture with a sweet & buttery flavor. It is a great all purpose frosting that you can use to fill & frost butter cakes, cupcakes, chiffon cakes, sponge cakes & even butter cookies!"
Jello frosting, works for any flavor! 3 ounce pkg. of Jello (favorite flavor), 2/3 cup granulated sugar, 1 egg white, 1 teaspoon vanilla. Place the above ingredients in a large GLASS OR METAL mixing bowl (OF A STAND MIXER). Turn the mixer on high just as you add ½ cup of boiling water. Whip on high for five minutes! This would be great on cupcakes, with the holiday flavored Jell-O!
Vanilla Buttercream Frosting | Recipe Girl 1/2 cup butter, at room temperature 1 (3 ounce) package cream cheese, at room temperature 1 (16 ounce) package powdered sugar 1/4 cup milk 1 teaspoon vanilla extract coloring or gel paste, optional