Pannacotta - Apple, Lime, Avocado, Coriander The Greenhouse Restaurant London

Pannacotta - Apple, Lime, Avocado, Coriander The Greenhouse Restaurant London

Satsuma “Creamsicle” Carrot Cake, Whipped Buttermilk and Carrot Sorbet

Satsuma “Creamsicle” Carrot Cake, Whipped Buttermilk and Carrot Sorbet

This Apple pie with apple roses looks amazing. Proceed with caution, it's sure to have a high probability of Pinterest fail.

This Apple pie with apple roses looks amazing. Proceed with caution, it's sure to have a high probability of Pinterest fail.

Dessert plating

Dessert plating

宴客料理

宴客料理

Noma

Noma

Art de la table : Gâteau au chocolat

Art de la table : Gâteau au chocolat

$20.08 Asymetrical Hooded Cardiagn

Asymetrical Hooded Cardiagn

$20.08 Asymetrical Hooded Cardiagn

Chefs love showing off their artistry with Pinterest

Chefs love showing off their artistry with Pinterest

Walter makes a birch ice cream that's reminiscent of hard candies. He surrounds that with airy fennel seed meringues, white chocolate sassafras crema, salted hazelnut powder, and dots of unfiltered hazelnut oil. The tuile on top is meant to be crushed into the dessert. When combined, the components taste distinctly like a root beer float.

Walter makes a birch ice cream that's reminiscent of hard candies. He surrounds that with airy fennel seed meringues, white chocolate sassafras crema, salted hazelnut powder, and dots of unfiltered hazelnut oil. The tuile on top is meant to be crushed into the dessert. When combined, the components taste distinctly like a root beer float.

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