Yam Cake Recipe (Or Kuih) recipe - This is a popular snack amongst the Malaysian and Singaporean communities, and is basically a steamed cake made from yam pieces, dried prawns and rice flour. It is then topped with deep fried shallots, spring onions, chillis and dried prawns, and usually served with a chilli dipping sauce. #malaysian #snack
The Informal Chef: Molten Lava Black Sesame Tang Yuan 流沙黑芝麻湯圓
Popiah is a Fujian/Chaozhou-style fresh spring roll common in Taiwan, Singapore, and Malaysia. Popiah is often eaten in the Fujian province of China (usually in Xiamen) and its neighbouring Chaoshan on the Qingming Festival. In the Teochew (Chaozhou) dialect, popiah is 薄餅仔 which means "thin wafer".
Yam Fries with Garlic Cashew Aioli. This recipe is from my new eCookbook and it’s one of my favorite recipes in there because I think these fries are simply the essence of good (healthy) comfort food. They’re so good in fact that I just had to share them with you on this blog. And now you know exactly what I’ll be snacking on all season long. Aioli Cream is like the consistency of yogurt but made with cashews..........
Japanese Salmon Chazuke
Bolu Kukus Mambo (Indonesian Steamed Cake) - Bolu Kukus Pelangi (Putih Telur) http://dapoerkoe.blogspot.com.au/2009/04/bolu-kukus-pelangi-putih-telur.html
Cha Tom - Vietnamese Shrimp Cakes.
Sushi Cake - French blog “Now I’m a Cook!” gives us a delectable recipe to create a California sushi cake that will leave you floored, created from salmon, avocado, rice and more.
Or Kuih - of chinese origin this is a steamed savoury cake made from pieces of taro, dried prawns and rice flour. It is then topped with deep fried shallots, spring onion, sliced chilli and dried prawns and usually served with a chilli dipping sauce.
Persian Walnut Cake recipe by Cuisine Campagne
Nasi Goreng Recipe (Indonesian Fried Rice)
indonesian fried rice - nasi goreng
Billes de chèvre multicolores, en jolies brochettes. joli rendu sur un buffet ✂️
Malaysian Kuih Seri Muka (Layer Savory Sticky Rice and Sweet Custard)
La cuisine de Singapour s'ouvre au monde dans une drôle de cuisine, le Singapore Takeout ou comment je me suis attrapé une furieuse envie de soupe Laksa !
Laksa, Laotion I think..
Dim Sum: Orh Kueh (Yam Cake) - Vid Tutorial; recipe here : http://kitchentigress.blogspot.ca/2012/04/orh-kueh-steamed-yam-cake.html