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Cajun-Style Vegan Red Beans and Rice
57 ratings
These Cajun-Style Vegan Red Beans and Rice are a healthy version of the traditional Louisiana dish, but are still just as satisfying and flavorful!
Ingredients
Produce
• 2 Bay leaves
• 2 medium stalks Celery
• 6 cloves Garlic
• 1 Green bell pepper
• 1 lb Kidney beans, dry red
• 2 tbsp Parsley, fresh
• 1 tsp Thyme, dried
• 1 Yellow onion, medium
Canned Goods
• 1 32-ounce container Vegetable broth
Condiments
• 1 tbsp Hot sauce
• 1/2 tsp Liquid smoke
Pasta & Grains
• 1 1/2 cups Brown rice, dry
Baking & Spices
• 1/8 tsp Cayenne pepper, ground
• 1 tsp Paprika
• 1/4 tsp Pepper
• 1/2 tsp Salt
Oils & Vinegars
• 2 tbsp Cooking oil