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delicious basbousa is my favorite Arab dessert

delicious basbousa is my favorite Arab dessert

Basbousa recipe semolina cake from The Mediterranean Dish

Basbousa: Almond Coconut Semolina Cake

Basbousa recipe semolina cake from The Mediterranean Dish

21 petites astuces qui vont vous donner envie de courir à la cuisine ! La 16 est vraiment à essayer...

21 petites astuces qui vont vous donner envie de courir à la cuisine ! La 16 est vraiment à essayer...

Jalebi: small, bright yellow, web-shaped cakes similar to funnel cakes. They are popular celebration and street cakes in Bangladesh, Nepal, Pakistan, and India. Soaking them in saffron syrup and then drying them gives the cakes a crispy outer shell.

Jalebi

Jalebi: small, bright yellow, web-shaped cakes similar to funnel cakes. They are popular celebration and street cakes in Bangladesh, Nepal, Pakistan, and India. Soaking them in saffron syrup and then drying them gives the cakes a crispy outer shell.

Halawet el jebn! If you ever come to Lebanon, don't forget to try that dessert!

Halawet el jebn! If you ever come to Lebanon, don't forget to try that dessert!

Turkish Lokma | giverecipe.com | #dessert #middleeast #dough

Turkish Lokma

Turkish Lokma | giverecipe.com | #dessert #middleeast #dough

Ce gâteau est trooop bon! Moelleux, fondant, un léger goût de citron et cannelle et généreusement recouvert de miel tiède... Je le referais sans hésiter. Si vous avez envie d'un dessert à base de noix, ne cherchez plus, c'est celui-là qu'il vous faut!...

Ce gâteau est trooop bon! Moelleux, fondant, un léger goût de citron et cannelle et généreusement recouvert de miel tiède... Je le referais sans hésiter. Si vous avez envie d'un dessert à base de noix, ne cherchez plus, c'est celui-là qu'il vous faut!...

Basbousa - Recettes du monde

Basbousa - Recettes du monde

Lebanese nights dessert, a semolina pudding drizzled with rosewater syrup and sprinkled with nuts and sliced fruits

Lebanese nights dessert, a semolina pudding drizzled with rosewater syrup and sprinkled with nuts and sliced fruits

This baklava recipe will show you how to make the best traditional Algerian Baklava. Baklava is a Mediterranean dessert made with Fillo pastries, nuts, butter, and sugar. After baking to perfection, a sweet syrup is immediately poured over the pieces allowing the syrup to be absorbed into the layers.    Baklava varieties contain honey, walnuts, pistachios, pine nuts, almonds, or other nuts common to the Mediterranean and the Middle East.

This baklava recipe will show you how to make the best traditional Algerian Baklava. Baklava is a Mediterranean dessert made with Fillo pastries, nuts, butter, and sugar. After baking to perfection, a sweet syrup is immediately poured over the pieces allowing the syrup to be absorbed into the layers. Baklava varieties contain honey, walnuts, pistachios, pine nuts, almonds, or other nuts common to the Mediterranean and the Middle East.

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