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Easy Gourmet Recipes

Easy Gourmet Recipes

Shiitake mushrooms are sautéed and sandwiched between Brie for a rich, earthy flavor.

Brie en Croute with Shitake Mushrooms

Shiitake mushrooms are sautéed and sandwiched between Brie for a rich, earthy flavor.

Easy Gourmet Recipes

Easy Gourmet Recipes

FRIED DILL PICKLES...Beware, you will start dreaming about these after you have tried them.

Fried Dill Pickles

FRIED DILL PICKLES...Beware, you will start dreaming about these after you have tried them.

Crêpes au Chocolat à l'Orange (Chocolate Orange Crêpes)

Crêpes au Chocolat à l'Orange (Chocolate Orange Crêpes)

3 Quick & Easy Appetizers for Entertaining — Celebrations at Home

3 Quick & Easy Appetizers for Entertaining

3 Quick & Easy Appetizers for Entertaining — Celebrations at Home

Warm, gooey Brie in a flakey crust with tarragon creates a savory dish.

Brie en Croute with Shallots & Tarragon

Warm, gooey Brie in a flakey crust with tarragon creates a savory dish.

A Spicy Perspective Warm Crab Tartlets - A Spicy Perspective

Warm Crab Pie Recipe

A Spicy Perspective Warm Crab Tartlets - A Spicy Perspective

Classic Beef Wellington in an appetizer size, featuring posh beef tenderloin topped with a rich, mild mushroom duxelle surrounded by delicate puff pastry.  An extraordinary expression of the gourmet, they will soon become a favorite.  15 pieces.

Classic Beef Wellington in an appetizer size, featuring posh beef tenderloin topped with a rich, mild mushroom duxelle surrounded by delicate puff pastry. An extraordinary expression of the gourmet, they will soon become a favorite. 15 pieces.

Roasted Tomato and Ricotta Crostini  Ingredients:  3 tablespoons extra-virgin olive oil  2 pints grape tomatoes  Coarse salt and ground pepper  2 cups ricotta cheese  Balsamic vinegar

Roasted Tomato and Ricotta Crostini

Roasted Tomato and Ricotta Crostini Ingredients: 3 tablespoons extra-virgin olive oil 2 pints grape tomatoes Coarse salt and ground pepper 2 cups ricotta cheese Balsamic vinegar

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