Melon Gazpacho Soup With Crispy Prosciutto

Name: Melon Gazpacho Soup
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Yield: 4
Ingredients: 4 slices Prosciutto; 2 Cantaloupe melons, small; 1 squeeze Lemon; 1 Olive; 1 Salt and pepper to season; 4 tsp Creme fraiche

5 ratings

· 7min · Gluten free · 4 servings

Melon Gazpacho soup. A chilled melon soup with crispy prosciutto, creme fraiche and plenty of freshly ground pepper. This chilled soup is light, quick and perfect for summer!

Inside the rustic kitchen

Ingredients

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