CAKE MIX DINNER ROLLS 2½ cups warm water (110°) 2 pkg. (4½ tsp) active dry yeast 1 (15.25 oz – 18 oz) yellow cake mix (Duncan Hines French Vanilla) 1 Tbsp. oil 5 cups plain flour 1½ tsp salt 4 Tbsp. butter, melted - for spreading after they come out of oven In bowl of mixer, pour warm water, sprinkle yeast over warm water, then sprinkle with cake mix. Let sit 5 minutes. Add oil, flour, and salt, mix all together. Knead to combine everything and make a smooth ball. Cover with a warm damp…
