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Beat the Blizzard with This Foggy, Antidepressant Cocktail | Vanity Fair

Beat the Blizzard with This Foggy, Antidepressant Cocktail | Vanity Fair

Kommt und besucht uns in der Ducktail's Bar für leckere und erfrischende Signature Cocktails. :)  Unsere Empfehlung des Monats:  Der "Liquid Strudel" ein winterlicher Cocktail aus Jägermeister Christmas Cold Drip und Bajed Apple Liqueur à la Ducktails.  #WestinMunich #EatWell #DucktailsBar

Kommt und besucht uns in der Ducktail's Bar für leckere und erfrischende Signature Cocktails. :) Unsere Empfehlung des Monats: Der "Liquid Strudel" ein winterlicher Cocktail aus Jägermeister Christmas Cold Drip und Bajed Apple Liqueur à la Ducktails. #WestinMunich #EatWell #DucktailsBar

heartbeatoz: Wishing everyone a Safe & Happy New...

heartbeatoz: Wishing everyone a Safe & Happy New...

Amber's Fall by Arthur Horocki |  Photo by Julia Ahtijainen.

It’s Officially Fall: Drink Accordingly

Amber's Fall by Arthur Horocki | Photo by Julia Ahtijainen.

Cocktail with Champagne, Pomegranate and Clementines

Cocktail au Champagne, grenade, clémentine, Limoncello et tanti auguri!

Cocktail with Champagne, Pomegranate and Clementines

The Baldwin Bar. A world-class cocktail bar inside a Sichuan restaurant inside a historic mansion in the suburbs. It’s as wonderful as it is unlikely.

Fire meets ice at the Baldwin Bar in Woburn

The Baldwin Bar. A world-class cocktail bar inside a Sichuan restaurant inside a historic mansion in the suburbs. It’s as wonderful as it is unlikely.

Wimbledon Milk Punch at Experimental Cocktail Club. #100BestDishes

Best cocktails in New York City in 2013

Wimbledon Milk Punch at Experimental Cocktail Club. #100BestDishes

A Back-to-School Gin and Soda, the Color of a Freshly Sharpened No. 2 Pencil | Vanity Fair

A Back-to-School Gin and Soda, the Color of a Freshly Sharpened No. 2 Pencil

A Back-to-School Gin and Soda, the Color of a Freshly Sharpened No. 2 Pencil | Vanity Fair

At The Handle Bar, the essence of pine, marshmallow and cinnamon are torched and infused into the glass during the Mountain Whiskey Ceremony ritual to enhance the aroma of the bourbon.  Four Seasons

Perfumed cocktails captivate the senses

At The Handle Bar, the essence of pine, marshmallow and cinnamon are torched and infused into the glass during the Mountain Whiskey Ceremony ritual to enhance the aroma of the bourbon. Four Seasons

This genius homemade cocktail may just be the coolest drink you ever make—and it's a lot simpler than you'd think

This genius homemade cocktail may just be the coolest drink you ever make—and it's a lot simpler than you'd think

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