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Whole Wheat Sourdough Bread made just sourdough starter, flour, water and salt. Overnight retarding a… | Whole wheat sourdough, Sourdough rye bread, Sourdough bread
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Food And Drink
two loaves of bread sitting on top of a wooden cutting board
tasteofartisan.com

Sourdough Cinnamon Rolls - Taste of Artisan

Delicious sourdough cinnamon rolls made with discard sourdough starter to give them more flavor and make them softer and stay fresh longer. These rolls are quite amazing, I could not be happier with the results. For a long time, I've been using a slightly modified version of Le Cordon Bleu's classic sweet yeast dough (pate...Read On →
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Taste of Artisan

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