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Passover Chocolate Chip Mandel Bread

Passover Chocolate Chip Mandel Bread

A fun, bite-sized take on Chicken Pot Pie will warm you up on any cold day! Start by making the muffin tin tray: soak TRISCUIT crackers in a bowl of whisked eggs until softened, and press one soaked cracker into each greased mini muffin tin cup. Bake for 15-20 mins at 350°F or until crispy and let cool. Next, create a mixture of shredded chicken, mayo and frozen peas. Scoop into each muffin tin, cover with swiss cheese, and bake for 10 mins. Enjoy!

A fun, bite-sized take on Chicken Pot Pie will warm you up on any cold day! Start by making the muffin tin tray: soak TRISCUIT crackers in a bowl of whisked eggs until softened, and press one soaked cracker into each greased mini muffin tin cup. Bake for 15-20 mins at 350°F or until crispy and let cool. Next, create a mixture of shredded chicken, mayo and frozen peas. Scoop into each muffin tin, cover with swiss cheese, and bake for 10 mins. Enjoy!

Tout ça parce que j'avais 3 blancs d'oeufs dans le frigo et qu'en flannant sur Tatespotting ... de liens en liens ... j'en arrive à tomber sur cette recette CLIC ! Ce gâteau est juste de la dynamite, parfaitement comme j' aime, doux humide, tendre et...

Tout ça parce que j'avais 3 blancs d'oeufs dans le frigo et qu'en flannant sur Tatespotting ... de liens en liens ... j'en arrive à tomber sur cette recette CLIC ! Ce gâteau est juste de la dynamite, parfaitement comme j' aime, doux humide, tendre et...

Millefeuille

Millefeuille

Passover Chocolate Chip Cookies

Passover Chocolate Chip Cookies

Cake marbré vanille chocolat | Cakes & Nails

Cake marbré vanille chocolat | Cakes & Nails

Brioche au beurre Felder

Brioche au beurre Felder

Cinnamon & Chocolate Chip Passover Mandel Bread - best Passover recipe!!!  Must try!

Cinnamon & Chocolate Chip Passover Mandel Bread - best Passover recipe!!! Must try!

Meringue igloo and chocolate mousse for Christmas

Meringue igloo and chocolate mousse for Christmas

Matzo Mousse Cake. Think Tiramisu but with more layers and chocolate! As a kid I wondered, why isn’t there a really delicious chocolate cake for Passover? My mom came up with this recipe for Kosher Passover (Pesadicka). It was a winner, and is the star dessert of our Passover meal. Soaking the matzo in Manischewitz wine gives it a texture like tiramisu. My mom has made this recipe with my kids for years. We all fight over the privilege of licking the spatula for the final bits.

Matzo Mousse Cake. Think Tiramisu but with more layers and chocolate! As a kid I wondered, why isn’t there a really delicious chocolate cake for Passover? My mom came up with this recipe for Kosher Passover (Pesadicka). It was a winner, and is the star dessert of our Passover meal. Soaking the matzo in Manischewitz wine gives it a texture like tiramisu. My mom has made this recipe with my kids for years. We all fight over the privilege of licking the spatula for the final bits.

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