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Stop, Drop & Roll Up This Nutella-Halvah Babka on Food52

Stop, Drop & Roll Up This Nutella-Halvah Babka on Food52

Overnight Pull-Apart Brioche Cinnamon Roll Bread | halfbakedharvest.com @hbharvest

Overnight Pull-Apart Brioche Cinnamon Roll Bread

Overnight Pull-Apart Brioche Cinnamon Roll Bread | halfbakedharvest.com @hbharvest

Nutella Puff Pastry Snail  via Dorian cuisine.com

Ça s'rait pas le Nutella Day ??? Et si la plus simple des recettes pouvait aussi… Feuilleté roulé comme un escargot au Nutella !

Nutella Puff Pastry Snail via Dorian cuisine.com

Inadvertently, this has become Festivus week on Smitten Kitchen, wherein I air my grievances at...

better chocolate babka (smitten kitchen)

Inadvertently, this has become Festivus week on Smitten Kitchen, wherein I air my grievances at...

Babka au chocolat, huile d'olive et fève tonka

Chocolate babka à l'huile d'olive et fève tonka

Babka au chocolat, huile d'olive et fève tonka

Recipe: Whole Wheat Sandwich Loaf with Oats and Pecans — Cookbook Recipe

Recipe: Whole Wheat Sandwich Loaf with Oats and Pecans

Recipe: Whole Wheat Sandwich Loaf with Oats and Pecans — Cookbook Recipe

SNACK - Coconut Macaroons for the anti-candida diet

Coconut Macroons

SNACK - Coconut Macaroons for the anti-candida diet

Brioche comme un tourbillon de Nutella

Brioche comme un tourbillon de Nutella - Blog de cuisine créative, recettes / popotte de Manue

Brioche comme un tourbillon de Nutella

Light and Luscious Lemon Cake with Mascarpone and Lemon Syrup

Light and Luscious Lemon Cake with Mascarpone and Lemon Syrup

Gâteau Basque. (Recipe in French). This is an amazing pastry from the Basque region of France. It's hard to define since it has elements of cake and pie rolled into one along with custard and jam. it's a hearty "special ocassion " cake since it travels well and is great with coffee or tea. Or anytime!

Gâteau Basque. (Recipe in French). This is an amazing pastry from the Basque region of France. It's hard to define since it has elements of cake and pie rolled into one along with custard and jam. it's a hearty "special ocassion " cake since it travels well and is great with coffee or tea. Or anytime!

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