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Paris’ Salon de l’Agriculture Exhibits French Food Roots

Paris’ Salon de l’Agriculture Exhibits French Food Roots

Cook_Inc. On A High-End Path To Food, Art And Adventure | It takes courage to start a new high-end food magazine — whether in print or in app form — in an economic climate such as today’s. Cook_inc. was launched in November 2011 by Anna Morelli, an Italian-Peruvian woman living in Lucca, Tuscany. Its scope is the new and the up-and-coming in top gastronomy, whether it […]

Cook_Inc. On A High-End Path To Food, Art And Adventure | It takes courage to start a new high-end food magazine — whether in print or in app form — in an economic climate such as today’s. Cook_inc. was launched in November 2011 by Anna Morelli, an Italian-Peruvian woman living in Lucca, Tuscany. Its scope is the new and the up-and-coming in top gastronomy, whether it […]

Vive La French Brotherhoods Of Pigs’ Feet! And Stew!

Vive La French Brotherhoods Of Pigs’ Feet! And Stew!

Mauro Musso, artisan pasta maker at work in Alba, Piemonte

Mauro Musso, artisan pasta maker at work in Alba, Piemonte

Traditional Market Gardens Take Root Again in Istanbul | The purple skin of the Kavak fig is so thin that the fruit can be eaten whole, without peeling — and so fragile that it cannot be transported long distances. One of the few places this Istanbul delicacy is grown is a small market garden (known as a bostan in Turkish) in Rümeli Kavağı, a […]

Traditional Market Gardens Take Root Again in Istanbul | The purple skin of the Kavak fig is so thin that the fruit can be eaten whole, without peeling — and so fragile that it cannot be transported long distances. One of the few places this Istanbul delicacy is grown is a small market garden (known as a bostan in Turkish) in Rümeli Kavağı, a […]

‘Soup for Syria’ Dips Into Refugees’ Culinary Lore | When faced with almost 1 million needy people, a bowl of soup — even a large vat — doesn’t go a very long way. But Barbara Massaad refuses to let the daunting scale of the ongoing Syrian refugee crisis in Lebanon deter her from doing her small part to help — one bowl of soup […]

‘Soup for Syria’ Dips Into Refugees’ Culinary Lore | When faced with almost 1 million needy people, a bowl of soup — even a large vat — doesn’t go a very long way. But Barbara Massaad refuses to let the daunting scale of the ongoing Syrian refugee crisis in Lebanon deter her from doing her small part to help — one bowl of soup […]

Want Delicious Pork

Want Delicious Pork

Marcello and sausages

Marcello and sausages

macaroni with broccoli and anchovy

macaroni with broccoli and anchovy

Tapas à proposer en apéritif

Tapas à proposer en apéritif

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