in a bowl: 1 ½ cups mozzarella cheese 2 Tbsp 1/3 fat cream cheese Microwave 1 minute. Stir, reheat for 30 seconds Continue to heat for 30 seconds at a time until it is melted. Then add: 1 egg Mix and add: ½ cup almond flour ¼ cup golden flax meal Mix with your hands like you would bread dough. Bake at 425 for 10 min. Then, poke it with a fork several times because it was very puffed up add sauce, and toppings and bake until done by-Kristi Temple
Lasagna soup: SO AMAZING!!! Changes - 1 cup chicken broth, Italian Pork Sausage.
2 cans of Pillsbury pizza dough (or Grand biscuits) 2 c shredded Mozzarella cheese 1/2 tbsp. basil & of dried oregano & minced garlic 1/3 cup olive oil *1 package pepperoni, quartered *1 c Parmesan Preheat 350. Spray Bundt pan. Quarter dough & add all in a bowl & toss so that the oil is spread evenly. Bake 30 min. If the middle not cooked thoroughly, another 5 min at a time until done. Remove & let rest 5 min. Flip on to a plate & serve with marinara/pizza sauce dipping.
Homemade Ranch Chicken Salad Recipe. This is perfect for any brunch lunch or even a baby or wedding shower! It is a bonus that it is naturally gluten free dairy free low carb and paleo whole30 compliant!
Grilled caprese sandwich stuffed with fresh mozzarella, tomatoes and basil pesto!