Chef Chef Sam Jackson creates an Australian Meat Pie
A delightful twist on a Valencian paella, this recipe features chicken, shrimp, and mussels (as opposed to the more traditional combination of rabbit, snails, and chicken). Paprika and chorizo add a smoky, spicy kick.
Best Ever Beef Pie - Made this 23/5/14 and I think it was the best homemade meat pie I have ever made. Sooooo Good. Only addition was mushrooms in the last 15 mins.
Mont Blanc • Cassis | natalie eng | patisserie • food photography. Wonderful recipe.
Dumplings made using Chairman Wang's recipe by the staff at the Black Sesame Kitchen, Beijing.