Recettes apéro facile & rapide avec 5 pâtes feuilletées

Gourmandises & Soirée Potes

Recettes apéro facile & rapide avec 5 pâtes feuilletées

Citronnade à la pêche

Citronnade à la pêche

Granolas maison

Granolas maison

Food of my country (France)

Food of my country (France)

Paul Bocuse is a French chef based in Lyon who is famous for the high quality of his restaurants and his innovative approaches to cuisine.He is one of the most prominent chefs associated with the nouvelle cuisine,which is less opulent and calorific than the traditional cuisine classique, and stresses the importance of fresh ingredients of the highest quality.  My dad knows him ans works for him :D

Chef Paul Bocuse Harks Back to His Youth

Paul Bocuse is a French chef based in Lyon who is famous for the high quality of his restaurants and his innovative approaches to cuisine.He is one of the most prominent chefs associated with the nouvelle cuisine,which is less opulent and calorific than the traditional cuisine classique, and stresses the importance of fresh ingredients of the highest quality. My dad knows him ans works for him :D

Best things are pork rillettes ,beef burgundy,lemon crepes,creme brulee ans french toast

Best things are pork rillettes ,beef burgundy,lemon crepes,creme brulee ans french toast

It's so good !!!!!!

It's so good !!!!!!

Food of my country (France) So yummy

Food of my country (France) So yummy

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