Folie légère de légumes au parmesan : http://www.fourchette-et-bikini.fr/recettes/recettes-minceur/folie-legere-de-legumes-au-parmesan.html

Folie légère de légumes au parmesan

Folie légère de légumes au parmesan : http://www.fourchette-et-bikini.fr/recettes/recettes-minceur/folie-legere-de-legumes-au-parmesan.html

Attention tuerie : tatin de tomates au vinaigre balsamique

Attention tuerie : tatin de tomates au vinaigre balsamique

Purée de potiron et de pomme de terre : une recette remarquable | Chef Patate

Purée de potiron et de pomme de terre : une recette remarquable | Chef Patate

Roasted vegetables -simple and delicious!

Roasted Winter Vegetables

Roasted vegetables -simple and delicious!

Harissa-spiced chicken legs roasted with lemons, tomatoes and celery - The only thing this dish needs is a serving of giant couscous and perhaps a herb-rich leafy salad

Harissa-spiced chicken legs roasted with lemons, tomatoes and celery - The only thing this dish needs is a serving of giant couscous and perhaps a herb-rich leafy salad

Cheesy smoked haddock pots - Deceptively simple, these little smoked fish gratins are a tempting indulgence. Serve with slices of soda bread to mop up the delicious sauce, and perhaps a few dressed leaves.

Cheesy smoked haddock pots - Deceptively simple, these little smoked fish gratins are a tempting indulgence. Serve with slices of soda bread to mop up the delicious sauce, and perhaps a few dressed leaves.

Lamb tagine - This is a really easy recipe, as you're just throwing things in. You can replace the lamb with chicken thighs. Serve with couscous, a spoonful of Greek yogurt and a dusting of ras el hanout

Lamb tagine - This is a really easy recipe, as you're just throwing things in. You can replace the lamb with chicken thighs. Serve with couscous, a spoonful of Greek yogurt and a dusting of ras el hanout

Fondue chinoise - Cuisine du monde - Pure Saveurs

Fondue chinoise - Cuisine du monde - Pure Saveurs

Baked plums with cardamom and honey, oat crumble and whipped cream - These plums are also delicious for breakfast, served with Greek yogurt and granola.

Baked plums with cardamom and honey, oat crumble and whipped cream - These plums are also delicious for breakfast, served with Greek yogurt and granola.

Tout simplement merveilleuse! Tartinade de chèvre Un chèvre frais du type "petit Billy" huile d'olive 5-6 feuilles de basilic frais finement ciselé 1 citron (zeste et la moitié du jus jus) fleur de sel, poivre de Sichuan un peu de lait si besoin Ecrasez...

Tout simplement merveilleuse! Tartinade de chèvre Un chèvre frais du type "petit Billy" huile d'olive 5-6 feuilles de basilic frais finement ciselé 1 citron (zeste et la moitié du jus jus) fleur de sel, poivre de Sichuan un peu de lait si besoin Ecrasez...

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