Salmon Frittata {Clean Eating With Kids}
Check out this recipe for leftover salmon frittata that stars lemon, salmon, and peas. It’s a protein-rich way to use up leftover salmon and makes a great breakfast, brunch or light lunch! Salmon is one of a few fish my kids eat and like and so when I see it in the supermarket on special I tend to stock the freezer with it and then use it to make a few meals.
