Joost Bakker and head chef Ryan Bussey and their new restaurant, Brothl, in Melbourne’s CBD. Photo – Sean Fennessy for The Design Files. -★-

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Fine Art Photography Dark Winter Roots by AyaWindPhotography

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Any restaurant-bar located near the Louvre Museum should be a tourist trap or overpriced. Remarkably, the consistently excellent Le Fumoir is neither. Under head chef Henrick Andersson, Le Fumoir serves brunch and dinner daily, and stays open late for a fine martini — or three. 6 rue de l'Amiral de Coligny, Paris, France; 33-(0)1-42-92-00-24

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Tyler Florence's Tips for a Holiday Wine & Cheese Party

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Paul Qui | 50 Sure Signs That Texas Is Actually Utopia. Chef. Winner of Top Chefs (Season 9). Head Chef at Utiko

Head Chef tattoo #foodtattoos

personalised men's head chef apron by sparks clothing | notonthehighstreet.com

The only American chef to win three Michelin stars for two restaurants simultaneously, Thomas Keller is renaissance man of food. Owner of 13 restaurants on two coasts, including Napa Valley's landmark French Laundry and Manhattan's Per Se.

Julia (McWilliams) Child (1912-2004) was a 6’2” American chef, author, and television personality. She was married to Paul Child from 1946 until his death in 1994. His job took them to Paris where she became interesting in French food. They had no children. She is recognized for introducing French cuisine to the American public with her debut cookbook, Mastering the Art of French Cooking, and her subsequent television programs, the most notable of which was The French Chef, which premiered…

Inspire the master chef within: the stylish Pot Filler is convenient and practical. Able to reach all stove burners for filling pots, the folding arm retracts completely when not in use.

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