Whole roasted fish

This whole roasted red snapper with potatoes and onion is a quick and easy fish recipe! Bake the best fish in the oven using red snapper fish, lemon, potatoes, onions, and red pepper. You will love cooking this baked fish for a healthy dinner or seafood dinner!

”Fresh fish and potatoes; it’s a marriage nearly always augmented by lemon, but all too often it’s the merest spritz. Here I’m rewriting the matrimony papers and lemons sit square in the middle.” – Gill Meller

Fillets are fine, but the joys of a whole fish, bones and all, are unparalleled.

The BEST whole fish recipe you will try! Tender, perfectly roasted branzino recipe, finished Greek-style with lemony, garlicy ladolemono sauce!

This whole fish stuffed with herbs, lemon and aromatics is easy to prepare and makes a gorgeous, hands-off main dish.

Lean how to make an Incredibly flavorful Whole Baked fish, that's amazingly juicy, flaky and tender on the inside, and deliciously crispy

You know that whole branzino you see on every fancy menu? It’s pretty easy to prepare at home.

This Oven Roasted Whole Fish is Super Deliciously made with white wine. Trust this recipe guys.1 Whole Barramundi or Fish of Choice½ Cup White Wine1 tsp Blac...

Delicious whole Coho Salmon is cooked to perfection in the oven. Filled with Middle Eastern spices and tangy lemon flavor. This recipe is for 2 whole salmons, feel free to adapt to one or make the entire rub and use the excess after fish is cooked.

A whole roast fish is an impressive way to show off at an intimate dinner party.

Although it seems daunting, whole roasted fish is quite easy to prepare and so elegant. Have the fish gutted and scaled at the store, then simply coat in olive oil and spices at home. Lay the fish on top of vegetables and roast in the oven until the skin is nice and crispy. The end result is a beautiful dish that looks like you spent half the day making!

This healthy Mediterranean Sea Bass is smothered in a piquant, healthy, Mediterranean-inspired sauce made from tomatoes, white wine, fennel and olives.

Simple, easy-to-follow instructions for roasting a whole fish, Italian-style, with fresh herbs.

Chef and food writer Olia Hercules’ show-stopping trout recipe, with added diced dill pickles for extra flavour and panache, is inspired by her childhood memories of Christmas in Ukraine. If you’re looking for more recipes with trout, check out this whisky-cured sea trout on cream cheese – it’s a winner.

Roasting and serving a whole fish is a special thing and looks impressive at the table. As the sea bass bakes, all the juices combine with the base of potatoes...

A step-by-step tutorial for how to roast a whole fish in the oven. Feel free to top with any of your favorite sauces or toppings!

Nigerian grilled peppered Fish, always a crowd-pleaser and quiet easy to prepare; soaked in extra flavors and saturated with great spices. You’ll surely love it

Whole Fish Roasted with Potatoes and Thyme

Raymond Blanc’s whole roast salmon makes a lovely change from meat in spring. Why not serve the whole fish at the table for Easter lunch? Raymond says: “The whole fish roasted with vegetable crisps and paired with colourful spring veg, is a showstopper. It’s ideal if you fancy a change from the traditional spring lamb – just a few minutes of preparation and you’ll create a wonderful feast for the senses.” We’ve got more springtime recipes from the brilliant Raymond Blanc: how about his…