Vegan turkey thanksgiving

The perfect centerpiece for Thanksgiving of a holiday meal. Easy to make, and most of it can be made ahead of time, so it's a great stress-free option. It's super meaty, tender, juicy, rich yet mild flavor, and with buttery garlic crispy skin!! You and your family will be amazed at how delicious it is!

If you are looking for a vegan main dish for Thanksgiving, you are in the right place! Whether you want to make a vegan turkey, vegan ham, vegan Wellington, I've got you covered!

My vegan turkey roast is ideal for a vegan thanksgiving, plant based Christmas or even a vegan sunday roast! Made from seitan and packed with herby stuffing!

12 truly delicious vegetarian and vegan main dishes to serve at Thanksgiving! You'll never even miss the turkey with these recipes!

This Tofu Turkey is the best vegan and gluten-free holiday roast! It's hearty, cozy, and full of juicy flavor. All you need is 10 plant-based ingredients.

Whole vegan turkey - a perfect centerpiece for your vegan Thanksgiving dinner, vegan Christmas meal or other festive gatherings. It's made from Seitan, wrapped in a delicious rice paper skin and filled with vegan stuffing of your choice.

This vegan turkey roast is the perfect Thanksgiving dinner centerpiece and the only recipe you need. It gets its tender meaty texture from a combination of silken tofu and wheat gluten and finished with a golden crispy rice paper skin. A good for you plant based alternative from scratch, the flavor is light but savory with umami undertones, just like you would expect from the best holiday roast.

My vegan turkey roast is ideal for a vegan thanksgiving, plant based Christmas or even a vegan sunday roast! Made from seitan and packed with herby stuffing!

This vegan turkey roast is tender, juicy and crispy on the outside with the perfect 'meaty' texture. Roasted with lemon garlic butter sauce.

Rich & Savory Vegan Turkey is a plant-based main course wonderfully replicates the taste of turkey, with rich, savoury flavours and a smoky brown sugar butter glaze that will make your mouth water. This plant-based turkey loaf uses white beans and vital wheat gluten (also known as seitan) as the base. The texture and the flavour are both very similar to a roasted turkey, making it a perfect headliner at Thanksgiving, Christmas, or any special occasion.