Rich, creamy, and thick, this vegan oil-free mayo is perfect for slathering on burgers and sandwiches. Made with cashews, silken tofu, and seasonings, it's egg-free, WFPB, and dairy-free. Even though it's low-fat for mayonnaise, it tastes like mayo should: decadent! It has a Miracle Whip vibe to it with the spices added. No aquafaba, no white beans. Tastes rich and creamy.