Tuna steaks cast iron skillet

These Seared Ahi Tuna Steaks in the Cast Iron pan are absolutely delicious and so simple to make! The total prep and cook time is under 6 minutes.

Simple blackened ahi tuna steaks for a delicious fall dinner. These flavorful blackened ahi tuna steaks are marinated in a smoky spice blend and seared to perfection, combining bold spices with tender ahi tuna for a delicious meal. The best blackened ahi tuna steak pan seared in cast iron skillet or frying pan. Add this to your main dish recipe or fall dinner recipes for weeknight treat or delicious dinner idea for a special occasion.

Pan seared garlic butter tuna steaks served with sautéed spaghetti squash. Flavorful, filling, and a great healthy recipe option. tuna steaks cast iron skillet dinner | christmas eve dinner ideas seafood fish recipes

For that perfectly crisped crust, sear your tuna on a skillet. The even distribution of heat will give you a smoky steak that flakes at the touch of a fork.

There's no reason to save Tuna Steaks for eating out, make them yourself for a gourmet restaurant experience in the comfort of your home.

My absolute favorite method to prepare blackened anything, i.e., this fresh tuna, halibut, chicken, steaks, and so on... Servings: (4) Prep: 15 mins. | Grill: 6 to 7 mins. Posted by Sandra INGREDIENTS 4 fresh tuna steaks, 6 to 8 ozs. ea. with skin removed (See 'Tips' for other options) 2 lemons, cut into wedges 4 tablespoons unsalted butter, melted Cooking spray ***Blackened Seasoning 1 tablespoon paprika 1 teaspoons black pepper 1 teaspoon cayenne pepper 1 teaspoon garlic powder 1 teaspoon…

These seared ahi tuna steaks take only 6 minutes to make- they're healthy, crispy and seared on the outside, and medium-rare on the inside, and bursting with umami flavor!

Experience the bold flavors of this blackened tuna recipe, perfect for a healthy meal on busy weeknights. Spicy crust and juicy, pink center!

Elevate your dinner game with these mouthwatering grilled tuna steaks, perfectly seared and drizzled with a savory sesame ginger glaze. This dish combines the rich flavors of fresh tuna with the aromatic blend of sesame and ginger, creating a delightful fusion that's both healthy and satisfying. Perfect for a quick weeknight meal or an impressive weekend feast, these tuna steaks are sure to become a favorite. Pair with a side of steamed vegetables or a crisp salad for a complete, nutritious…

Jake gets annoyed when I tell this story ( but I know he secretly likes it....he told me cause we are best friends ;)). We met in our sophomore year in college. I wasn't really looking for anyone, I was "happy" being single. One of my good friends who happens to have a good pair...