Thai spicy eggplant

VEGThis vegan spicy crispy basil Thai eggplant recipe is one of the easiest and most delicious I have tried. It is mind-blowingly delicious for any dinner or lunch. Deep-fried, baked, or air-fried crispy eggplant cubes are tossed in an aromatic sauce with a handful of colored peppers and Thai basil. There are two types of...Read On →

This saucy and spicy Thai basil eggplant recipe is ideal for busy weeknights. Coming together in just 30 minutes, the fresh eggplant, peppers, mushrooms, and onions are drenched in a savory mix of hoisin, soy sauce, and aromatic spices while a sprinkling of basil brings all the flavors together. Serve over a bed of warm brown rice, and dig in!

How to make a traditional Thai eggplant recipe. Our easy healthy Thai Basil Eggplant stir fry is the best side dish for curry and rice.

Prik Pao, our rich and spicy chili sauce made with fire roasted ingredients, including two kinds of red pepper, garlic, and red shallots, make this Thai styled spicy stir fried eggplant a tasty one-dish meal when eaten with some hot steamed rice, or a delicious side dish when included as part of a traditional Thai meal.

This Thai Eggplant Noodles is quick and easy to make in 30 minutes and full of the BEST salty, spicy, sweet and tangy flavors! Juicy eggplant strips, ground pork, garlic, chilies, and fragrant Thai sweet basil get tossed with rice noodles in a mouthwatering sauce starring Thai chili paste (Nam Prik Pao)! It’s customizable with your favorite protein, and gluten-free and vegetarian/vegan adaptable. #eggplant #ricenoodles #Thainoodles #stirfry #asianfood #thaifood #spicy #noodles | That Spicy…

Korean Spicy Garlic Eggplant Recipe!?This is my absolute favorite way of eating eggplant! It's so flavorful, delicious, amazing with warm cooked rice.

Xu Xiang eggplant features crispy eggplant covered in a sticky sweet, sour, savory and slightly spicy sauce. A signature Sichuan dish that turns eggplant haters into eggplant lovers. {Vegetarian Vegan Adaptable, Gluten-Free Adaptable}To make the dish gluten-free, use tamari to replace the soy sauce, and use dry sherry instead of Shaoxing wine. Replace the Chinkiang vinegar with rice vinegar (this will alter the taste of the dish, but it should still be delicious).

Chinese Yuxiang eggplant cooks in a sticky garlic sauce resulting in a well-balanced savory dish that's the perfect combination of sweet and spicy.

Japanese Eggplant with Chicken and Thai basil stir-fry wakes up your taste buds with Thai basil and tender Japanese eggplant and is so easy to make at home.

Try making this Thai Eggplant Stir-fry with basil at home. It has a spicy flavor combined with aromatic basil leaves.

Chinese Spicy Garlic Eggplant. Tender Chinese eggplant in garlic sauce with aromatic dried red chilies, green onions, and ginger. You will never want to cook eggplant any other way once you try this! This eggplant dish is ready in just 30 minutes #chinese eggplant recipes easy #eggplant meals #best eggplant recipes #chinesefood #chinese eggplant recipes garlic sauce #chinese eggplant recipes easy #chinese eggplant with garlic sauce #chinese eggplant in spicy garlic sauce

Thai Basil Eggplant Stir-Fry Ingredients: 1 lb (450 g) Chinese eggplants, sliced diagonally 2 tbsp vegetable oil 4 cloves garlic, minced 3 Thai bird's...

This recipe for Quick Spicy Thai Style Eggplant combines fresh, firm Japanese eggplant with a spicy Thai style sauce to create a delicious hot side or cold salad.

Spicy, stir-fried pork with ginger and garlic is a deliciously piquant foil for silky broiled eggplant in Andrew Zimmern's Ma Po Eggplant.

When I first had this at a Thai restaurant, I was hooked by the flavorful blend of salty, sweet, and spicy with the fragrant aroma of Thai basil...

I received so much delicious product this week in my CSA. With the eggplant, I made my favorite spicy Thai Eggplant Dip. It is sweet, spicy, smoky....yum!

This recipe for Thai spicy eggplant comes together quickly in a wok or skillet.