Tender scones

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Last updated 6mo
the best flaky, easy - to - make scone recipe i've ever tried

No, your scone is NOT supposed to be a sad dry heap of useless carbs! The best scones are crispy on the edges and tender in the middle. They are buttery, flaky, perfectly moist pieces of breakfast perfection that are surprisingly easy to make with a few tips. Don’t let the sad coffeehouse selections fool you into thinking you don’t like scones. You just haven’t tried this recipe yet!

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how to make the best scones

This is the ultimate base scone recipe I spent weeks perfecting! Flaky, buttery, and bakery-style with clear tips, step-by-step instructions, and tested adjustments for all your favorite add-ins—berries, chocolate, nuts, and more. Whether you're a beginner or a seasoned baker, this go-to scone recipe gives you tall, tender results every single time.

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an orange scones on a white plate with icing and cranberries in the background

This easy copycat Starbucks cranberry orange scones recipe is made with simple ingredients for a delicious breakfast or brunch treat!

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