Tawa roti

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two tortillas are on a plate with some butter

Kulcha stuffed with spiced grated paneer can be prepared at home by following the similar method as making stuffed paneer paratha. Making paneer kulcha at home is a three-stage process. 1) prepare dough 2) prepare stuffing and 3) combine dough and stuffing and cook kulcha. Ideally, they need to be cooked in clay tandoor but that’s hardly an option for anyone at home. Hence, this recipe follows an approach to cook them on tawa. However, you can read and follow tips given below to cook it in…

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two tortillas sitting on top of a white plate next to a green and white checkered table cloth

Tandoori roti is a popular restaurant style Indian flat bread made from whole wheat flour and traditionally cooked in tandoor. It has similar ingredients as the roti (chapati) but is quite different in taste due to the cooking process in a tandoor (a clay oven). This basic recipe of soft tandoori butter roti has only 4 main ingredients, whole wheat flour, salt, oil, and warm water, and doesn’t use any baking soda or yeast. Learn how to make tandoori roti without tandoor at home using a…

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