Spanish eggs

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HUEVOS A LA FLAMENCO (BAKED EGGS IN SPICY TOMATO SAUCE WITH CHORIZO) — Torello Farm Andalusian Recipes, Spain Dishes, Spanish Baked Eggs, Spanish Eggs, Belted Galloway, Chorizo And Eggs, Tagine Recipes, Chorizo Recipes, Spanish Recipes

This Spanish classic using our grass fed Belted Galloway chorizo, late season tomatoes, capsicums and chillies will make a cracking brunch or lunch. serves 4 ¼ cup olive oil 250g chorizo, sliced into 0.5cm wide rounds 1 onion, finely sliced 1 teaspoon mild smoked paprika 1 red cap

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