Recipes with prunes healthy

Prunes lend a fudgy texture to these dense dark chocolate brownies. Instead of using processed sugar and butter, these are made with the goodness of honey and extra virgin olive oil.

Looking to learn how to make the best healthy banana prune muffins? Our quick & easy healthy breakfast muffins are popular with families feeding picky toddlers. Our popular dried prune recipe features oatmeal, carrot and apple.

These chocolate covered prunes are sure to be one of your favorite new prunes recipes! This three ingredient dessert is made with prunes, dark chocolate, and sea salt – super easy to make and delicious! A great way to use dried plums and a simple dessert recipe to make.

Made with dried dates and prunes, caramel-y pecans, and rich cocoa powder, these Chocolate Pecan Prune Energy Bites are a healthy and delicious way to satisfy your sweet tooth.

Food writing from the heart; from my pen to your kitchen. A creative diary by self-taught pastry chef and food writer Tina Vesić. A collection of original recipes and food photography, with guidance and encouragement to find your own baking confidence.

These tempting prune recipes will change your mind about the fruit! From desserts to chicken to salad, prunes make a wonderful addition to these dishes.

Stewed prunes are so delicious. Cooking softens them, and they end up swimming in the most delicious syrup.

Homemade Prune Bars! If you like fig newtons, then you will LOVE this version. A lightly sweetened vegan prune dessert recipe.

Try these healthy Prune Chocolate Chip Cookies, which are made from homemade prune puree. These healthy breakfast cookies have no refined flour and no refined sugar, which makes them healthier chocolate chip cookies and also act as a great breakfast cookie idea!

When it comes to whipping up desserts, I'm all about recipes that are a breeze to make, can be stored with ease, are a hit with everyone, and, of course, tick all the boxes for good health. Dark chocolate is a surprising hero in the low-sugar department, especially when you opt for 90% cocoa, which